Upcycled & fermented cosmetics ingredients - Nectariss Sàrl

Harnessing the power of fungi for better ingredients

Nectariss Sàrl generates food flavors and cosmetics ingredients through a proprietary technology platform based on the fermentation of filamentous fungi. Advantages of this approach include process transparency, traceability and sustainability. Residual biomass obtained from fermentation are by-products of our flavor production. These fermented by-products are upcycled into bioactive ingredients, and we are currently looking for a partner in the cosmetics sector to explore a potential partnership.

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14.03.2023

Swiss cleantechs take the lead (startupticker.ch)

28.05.2019

CHF 100?000 for Nectariss (startupticker.ch)

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Upcycled & fermented cosmetics ingredients - Nectariss Sàrl

Harnessing the power of fungi for better ingredients

Headquarter:
Pully

Foundation Date:
September 2017

Technology:

  • Foodtech

Sectors:

  • Consumer
  • Cosmetics
  • Food

Support received

  • Support venturekick