microPow AG

Edible encapsulation to control release of flavor

Preserving the quality of food products during processing and storage remains a major challenge for food industry. Especially the preservation of additive-free, natural food products is demanding due to their (i) thermal and mechanical sensitivity during processing and (ii) volatilty of contained aroma and flavor compounds. microPow will solve this problem using an additive-free, microstructured delivery system allowing improved storability as well as enhanced and controlled release of contained active ingredients leading to cost-savings for manufacturers, improvements in the quality of the products and enhanced shelf-life.

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24.01.2019

CHF 40,000 to Reward Long-lasting Flavors and Safer Radiology (venturekick.ch)

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Venture Kick

Venture Kick supports potential entrepreneurs with start capital up to CHF 150'000 as well as hands-on execution support and access to a nationwide network of investors and experts in the startup field. Multiple times per year, 8 selected projects get the opportunity to present their business ideas in front of a panel. The 5 most promising projects enter the support process. After 9 months at the latest, the startups incorporate and enter the market. Since 2007, Venture Kick has invested over CHF 58 million in over 1111 projects.

Venture Kick (150'000) 2019

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