Setting new rules for food ingredients.
Cosaic develops a unique natural multifunctional emulsion to enhance the texture and stability of dairy and dairy-free products, all at once, by itself.
At Cosaic, we're building resilient food systems that meet consumer demand.
better functionality,
better sensory,
for better products.
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Website:
www.cosaic.bio
Headquarter:
St-Aubin FR
Foundation Date:
December 2021
Technology:
Sectors: