Cosaic
Creamy, dairy-free ingredient solution for alternative dairy
Setting new rules for food ingredients.
Cosaic develops a unique natural multifunctional emulsion to enhance the texture and stability of dairy and dairy-free products, all at once, by itself.
At Cosaic, we're building resilient food systems that meet consumer demand.
better functionality,
better sensory,
for better products.
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TOP 100 Swiss Startup Award
The TOP 100 Swiss Startup Ranking features the 100 most promising startups that are not older than five years and are selected by a jury of early-stage investors.
Venture Kick
Venture Kick supports potential entrepreneurs with start capital up to CHF 150'000 as well as hands-on execution support and access to a nationwide network of investors and experts in the startup field. Multiple times per year, 8 selected projects get the opportunity to present their business ideas in front of a panel. The 5 most promising projects enter the support process. After 9 months at the latest, the startups incorporate and enter the market. Since 2007, Venture Kick has invested over CHF 58 million in over 1111 projects.
Cosaic
Creamy, dairy-free ingredient solution for alternative dairy
Website:
www.cosaic.bio
Headquarter:
Horgen
Foundation Date:
December 2021
Technology:
- Foodtech
Sectors:
- Biotech
- Food
Support received
